Packaging for confectionery & bakery.
Formats we build for this sector
- Sleeve & Tray Cartons
- Two-Piece Cartons
- Window Cartons
Substrate & board
300-350 GSM Food-Grade Bleached Sulfate Board, Greaseproof Liners
Functional & regulatory
Direct food-contact certified, odorless low-migration vegetable inks
Value additions
What confectionery & bakery packs usually carry.
Finish the outside
Specify any of these at enquiry
Gloss & raised UV
Clear varnish over chosen elements only, so a logo or pattern lifts off a matte ground in changing light. Raised builds add height you can feel.
- Food-Safe Gloss Barrier Coating
Emboss & deboss
Dimensional impression into the fibre, with or without ink. Blind deboss is the quietest way to signal quality, and it costs no colour.
- Embossing
Foil & metallics
Reflective metal leaf pressed into the board. It is the finish that reads as expensive across a room, before anyone touches the pack.
- Metallic Accents
What goes inside
In the order the customer meets it
The first layer
Printed tissue or translucent butter paper over the product. It delays the reveal by a second, which is the second the unboxing video is made of.
- Glassine Dividers
- Greaseproof Wax Paper
Ribbons & closures
Satin, grosgrain and woven ribbon pulls. They turn opening into a deliberate action rather than a tear.
- Golden Twist Ties